Soup, Salad & Appetizers
Salad & Soup
FRENCH ONION AU GRATIN
Homemade soup with toasted croutons and melted Italian cheese blend.
PASTA E FAGIOLI
Homemade and served over small shells.
Soup of the day.
- Cup $3
- Bowl $5
Iceberge and romain lettuce, tomatoes, cucumbers, red onions, and croutons.
- Regular $4
- Large $8
Romaine lettuce tossed in Caesar dressing, tomatoes, croutons, and parmesan cheese.
- Chicken $14
AVO COBBO SALAD
Grilled chicken, romaine lettuce, bacon, hard boiled eggs, avocado, crumbled bleu cheeese, & tomatoes.
CHICKEN & GOAT CHEESE SALAD
Grilled chicken, romaine lettuce, goat cheese, cucumbers, red onion, tomatoes, and croutons.
Slow roasted New York strip steak, parmesan cheese, tomatoes, croutons, sauteed peppers, onions, mushrooms, and romaine lettuce tossed in steakhouse dressing.
GRILLED PORTABELLA SALAD
Portabellas, crumbled bleu cheese, roasted red peppers, artichokes and baby greens.
House Basil Vinaigrette
House Paremsan Peppercorn
Fresh fried tortilla chips topped with cheese, seasoned beef, tomatoes, black olives, jalapenos, sour cream, & guacamole.
Crispy tater tots topped with nacho cheese, seasoned beef, tomatoes, lettuce, & sour cream.
BANANA PEPPER DIP
Banana peppers, homemade Italian sausage, and melted Mozzarella cheese. Served with fresh fried tortilla chips.
SPINACH ARTICHOKE DIP
Fresh spinach, artichoke hearts, and melted Mozzarella cheese. Served with fresh fried tortilla chips.
LOADED POTATO SKINS
Cheddar jack cheese & bacon bits. Topped with sour cream & chives.
STUFFED BANANA PEPPERS
Stuffed with homemade Italian sausage, six cheese blend, and Italian bread crumbs. Served with toasted garlic bread.
Served with two side sauces: Buffalo ranch, chipotle catsup, French onion, bleu cheese.
MAC 'N' CHEESE
Mixed with bacon and topped with panko bread crumbs.
BAKED SOFT PRETZELS
Oven baked, and sprinkled with salt. Served with nacho cheese & spicy mustard.
Served with homemade red sauce.
We Are Open
Monday - Thursday: 11:30am - 12:00am
Friday - Saturday: 11:30am - 1:00am
Sunday: 4pm - 8pm